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Title: Jack Daniel's Ice Cream Soda
Categories: Dairy Frozen Alcohol
Yield: 1 Servings

1cCream
1cMilk
1/2 Egg yolk
1/2cSugar
1/2 Shot jack daniel's
2ozDark chocolate; melted -for chocolate syrup--
1/2cSugar
1ozWater
1/4cCocoa powder -for soda--
4ozSoda water -or until glass is full
1/2 Shot jack daniel's

To make the ice cream, bring milk and cream to a boil. In a separate bowl, mix the yolks with the sugar, then stir in 1/3 of the milk mixture. Stir well, then add the rest of the milk. Strain through a fine strainer and add melted chocolate and Jack Daniel's. Freeze in ice cream machine as per instructions.

**if you do not have an ice cream maker, you may purchase your favorite ice cream and add chocolate and Jack Daniel's

For the sauce, bring water and sugar to a boil, then stir in cocoa. Let cool.

In a 16-ounce Pilsner glass, pour in 3 tablespoons syrup, then top with 1 scoop ice cream. Repeat. Pour in Jack Daniel's and fill with soda water. Serve with long dessert spoon and a straw.

Yield: 4 glasses

Courtesy of John Villa of JUdson Grill

Busted by Gail Shermeyer <4paws@netrax. net>

Posted to MM-Recipes Digest V4 #7 by Bill Spalding on Sep 21, 1997

Recipe by: QUENCH SHOW #Q1A03

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